All Recipes
Showing 60 of 14629 recipes.
Dessert: United States – Blueberry Buckle with Streusel Topping
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Entrée: Italy – Ravioli con Marinara (Ravioli with Marinara)
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Side Dish: Italy – Polenta Con Parmigiano (Silky Parmesan Polenta with Lemon-Parsley Gremolata)
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Salad: United States – Citrus-Fennel & Avocado Salad with Creole Mustard Vinaigrette
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Soup: United States – Roasted Cauliflower, Leek and Green Apple Soup with Caraway
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Dessert: United States – Chocolate Chip Pumpkin Bread with Maple Glaze
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Entrée: United States – Grilled Chicken Sandwich
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Skillet Corn Stew with Lime and Scallions
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Salad: United States – Shaved Fennel, Pear and Watercress Salad with Champagne-Tarragon Vinaigrette
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Soup: United States – Lemon-Thyme Zucchini and Leek Soup
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Dessert: United States – Classic Buttermilk Pie
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Entrée: Cuba – Pargo a la Caribeña (Caribbean-Style Snapper)
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Side Dish: United States – Zesty Coconut-Lime Jasmine Rice
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Salad: United States – Citrus-Fennel Ribbon Salad with Castelvetrano Olives and Mint
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Soup: United States – Lemon-Thyme Orzo Broth with Spinach
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Dessert: United States – Rustic Apple Galette with Caramel Drizzle
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Entrée: United States – Smoked Salmon Bagel
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Side Dish: United States – Balsamic-Kissed Roasted Strawberries
Created by Kitchen2MyTable.com
Salad: United States – Crunchy Apple-Fennel Slaw with Smoky Cider-Mustard Dressing
Created by Kitchen2MyTable.com
Soup: United States – Orzo Soup with Fennel, Thyme, Lemon and Rosemary Broth
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Dessert: United States – Fresh Fruit Pizza with Sugar Cookie Crust
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Side Dish: United States – Silky Lemon-Parmesan Polenta with Chives
Created by Kitchen2MyTable.com
Salad: United States – Cider-Snap Cabbage and Apple Crunch
Created by Kitchen2MyTable.com
Soup: United States – Chilled Yellow Chili Pepper Corn and Coconut Soup
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Dessert: United States – Classic Blueberry Muffins
Created by Kitchen2MyTable.com
Charred Baby Broccoli with Lemon-Pistachio Herb Garnish
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Entrée: Jamaica – Jamaican Braised Oxtail with Butter Beans
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Entrée: Italy – Coda Alla Vaccinara (Roman Oxtail Stew)
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Salad: United States – Chicken Club Salad
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Entrée: United States – Pan-Seared Porterhouse Steak with Red Wine and Shallot Pan Sauce
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Entrée: United States – Broiled Porterhouse Steak with Blue Cheese Butter
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Entrée: United States – Individual Beef Wellington
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Entrée: France – Tournedos Rossini (Rossini Beef Medallions)
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Entrée: France – Châteaubriand avec Beurre Maître d'Hôtel (Châteaubriand with Maître d'Hôtel Butter)
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Entrée: United States – Filet Mignon with Blue Cheese Crust
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Entrée: Italy – Bistecca alla Fiorentina (Florentine-Style Ribeye Steak)
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Entrée: France – Steak Frites ▶ Steak Frites (Ribeye with Fries) (Ribeye Steak with Fries)
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Entrée: France – Entrecôte À La Béarnaise (Ribeye with Béarnaise Sauce)
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Entrée: Italy – Tagliata Di Manzo (Italian Sliced Ribeye)
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Entrée: United States – Philly Cheesesteak
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Entrée: United States – Pan-Seared Halibut with Lemon-Butter and Crispy Brussels Sprouts
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Side Dish: China – 中式炒大白菜 ▶ Zhongshi Chao Da Baicai (Chinese-Style Stir-Fried Napa Cabbage)
Created by Kitchen2MyTable.com
Side Dish: United States – Classic Roasted Brussels Sprouts with Balsamic
Created by Kitchen2MyTable.com
Entrée: United States – Halibut Baked in Parchment with Napa Cabbage and Herbs
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Entrée: United States – Roast Rack of Lamb with Red Wine Pan Sauce
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Entrée: United States – Pan-Roasted Rack of Lamb with Shallot and Thyme Sauce
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Entrée: France – Carré d’Agneau à la Provençale (Rack of Lamb Provençale)
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Entrée: United States – Grilled Rack of Lamb with Balsamic and Honey Glaze
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Entrée: United States – Rack of Lamb with Mint Pesto
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Entrée: United States – Classic Slow-Cooker Barbecue Country-Style Ribs
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Entrée: United States – Oven-Baked Dry-Rub Country-Style Ribs
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Entrée: United States – Smothered Country-Style Ribs
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Entrée: Italy – Costine di Maiale Brasate al Pomodoro e Vino Rosso (Braised Country-Style Ribs in Tomato and Red Wine)
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Appetizer: Ukraine – Вегетарианский Борщ ▶ Vegetarianskiy Borshch (Vegan Borscht)
Created by Kitchen2MyTable.com
Salad: Russia – Винегрет ▶ Vinegret (Beet and Vegetable Salad)
Created by Kitchen2MyTable.com
Side Dish: United States – Roasted Beets and Carrots with Tomato Vinaigrette
Created by Kitchen2MyTable.com
Entrée: United States – Classic Braised Elk Roast
Created by Kitchen2MyTable.com
Entrée: United States – Elk in Red Wine Stew
Created by Kitchen2MyTable.com