All Recipes
Showing 60 of 3855 recipes.
Entree: Canada – Alberta – Bison Burger
Created by Kitchen2MyTable.com
Recipe ID: 2825
Entree: Spain – Andalusia – salmorejo ➤ salmorejo (cold tomato purée)
Created by Kitchen2MyTable.com
Recipe ID: 2824
Entree: Russia – Arctic North – пирожки ➤ pirozhki (small stuffed pies)
Created by Kitchen2MyTable.com
Recipe ID: 2823
Entree: Germany – Baden – Maultaschen (Swabian meat pockets)
Created by Kitchen2MyTable.com
Recipe ID: 2822
Entree: Brazil – Amazonas – Pirarucu de Casaca (Pirarucu in a Coat)
Created by Kitchen2MyTable.com
Recipe ID: 2821
Entree: Mexico – Baja California – Enchiladas de mariscos (Seafood enchiladas)
Created by Kitchen2MyTable.com
Recipe ID: 2820
Entree: Italy – Abruzzo – Maccheroni alla chitarra (Guitar-cut maccheroni)
Created by Kitchen2MyTable.com
Recipe ID: 2819
Entree: Indonesia – Aceh – Mie Aceh (Aceh noodles)
Created by Kitchen2MyTable.com
Recipe ID: 2818
Entree: France – Alsace – Baeckeoffe (Baker's oven stew)
Created by Kitchen2MyTable.com
Recipe ID: 2817
Entree: China – Anhui – 李鸿章杂烩 ➤ Lǐ Hóngzhāng Záhuì (Li Hongzhang Hotchpotch)
Created by Kitchen2MyTable.com
Recipe ID: 2816
Entree: Zambia – Zambia – Nshima (Thick maize porridge)
Created by Kitchen2MyTable.com
Recipe ID: 2815
Entree: Yemen – Yemen – كبسة ➤ Kabsa (Spiced rice with meat)
Created by Kitchen2MyTable.com
Recipe ID: 2814
Entree: Virgin Islands, U.S. – Virgin Islands, U.S. – Fish and Fungi
Created by Kitchen2MyTable.com
Recipe ID: 2813
Entree: Virgin Islands, British – Virgin Islands, British – Fish and Fungi
Created by Kitchen2MyTable.com
Recipe ID: 2812
Entree: Vanuatu – Vanuatu – laplap (root-cake)
Created by Kitchen2MyTable.com
Recipe ID: 2811
Entree: Uruguay – Uruguay – Chivito (Little goat (literal))
Created by Kitchen2MyTable.com
Recipe ID: 2810
Entree: United States Minor Outlying Islands – United States Minor Outlying Islands – Grilled Fish Tacos
Created by Kitchen2MyTable.com
Recipe ID: 2809
Entree: Uganda – Uganda – Luwombo ➤ Luwombo (Steamed banana-leaf stew)
Created by Kitchen2MyTable.com
Recipe ID: 2808
Entree: Tuvalu – Tuvalu – Palusami ➤ Palusami (Taro and coconut parcels)
Created by Kitchen2MyTable.com
Recipe ID: 2807
Entree: Turks and Caicos Islands – Turks and Caicos Islands – Conch Fritters ➤ Conch Fritters (Conch Fritters)
Created by Kitchen2MyTable.com
Recipe ID: 2806
Entree: Türkiye – Türkiye – Kebap ➤ Kebap (Kebab)
Created by Kitchen2MyTable.com
Recipe ID: 2805
Entree: Tonga – Tonga – Lū pulu ➤ Lu pulu (Taro leaves with corned beef and coconut)
Created by Kitchen2MyTable.com
Recipe ID: 2804
Entree: Tokelau – Tokelau – Palusami (Taro leaves with coconut cream)
Created by Kitchen2MyTable.com
Recipe ID: 2803
Entree: Togo – Togo – Fufu et soupe légère ➤ Fufu et soupe légère (Fufu with Light Soup)
Created by Kitchen2MyTable.com
Recipe ID: 2802
Entree: Taiwan – Taiwan – 滷肉飯 ➤ Lǔ ròu fàn (Braised Pork Rice)
Created by Kitchen2MyTable.com
Recipe ID: 2801
Entree: Sudan – Sudan – فول مدمس ➤ Fūl Mudammas (Stewed fava beans)
Created by Kitchen2MyTable.com
Recipe ID: 2800
Entree: South Georgia and the South Sandwich Islands – South Georgia and the South Sandwich Islands – Roast Seal with Herbs
Created by Kitchen2MyTable.com
Recipe ID: 2799
Entree: Seychelles – Seychelles – Kari poul ➤ Kari poul (Octopus Curry)
Created by Kitchen2MyTable.com
Recipe ID: 2798
Entree: Serbia – Serbia – Ћевапи ➤ Ćevapi (Grilled minced meat sausages)
Created by Kitchen2MyTable.com
Recipe ID: 2797
Entree: Sao Tome and Principe – Sao Tome and Principe – Calulu (Calulu (São Toméan fish and vegetable stew))
Created by Kitchen2MyTable.com
Recipe ID: 2796
Entree: San Marino – San Marino – Tortellini alla panna (Tortellini with cream)
Created by Kitchen2MyTable.com
Recipe ID: 2795
Entree: Samoa – Samoa – Palusami (Taro leaf parcels with coconut cream)
Created by Kitchen2MyTable.com
Recipe ID: 2794
Entree: Saint Vincent and the Grenadines – Saint Vincent and the Grenadines – Roasted Breadfruit and Saltfish
Created by Kitchen2MyTable.com
Recipe ID: 2793
Entree: Saint Pierre and Miquelon – Saint Pierre and Miquelon – Morue au gratin (Gratined cod)
Created by Kitchen2MyTable.com
Recipe ID: 2792
Entree: Saint Martin (French part) – Saint Martin (French part) – Lambi créole (Creole conch)
Created by Kitchen2MyTable.com
Recipe ID: 2791
Entree: Saint Lucia – Saint Lucia – Green Fig and Saltfish
Created by Kitchen2MyTable.com
Recipe ID: 2790
Entree: Saint Kitts and Nevis – Saint Kitts and Nevis – Goat Water
Created by Kitchen2MyTable.com
Recipe ID: 2789
Entree: Saint Helena, Ascension and Tristan da Cunha – Saint Helena, Ascension and Tristan da Cunha – Saint Helena Fishcakes
Created by Kitchen2MyTable.com
Recipe ID: 2788
Entree: Saint Barthélemy – Saint Barthélemy – Poulet Colombo (Colombo Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 2787
Entree: Rwanda – Rwanda – Isombe (Mashed cassava leaves with smoked fish)
Created by Kitchen2MyTable.com
Recipe ID: 2786
Entree: Réunion – Réunion – Cari poulet (Réunion-style chicken curry)
Created by Kitchen2MyTable.com
Recipe ID: 2785
Entree: Qatar – Qatar – مجبوس ➤ Machboos (Spiced rice with meat (Qatari spiced rice and lamb))
Created by Kitchen2MyTable.com
Recipe ID: 2784
Entree: Panama – Panama – Sancocho panameño ➤ Sancocho panameno (Panamanian chicken and root-vegetable stew)
Created by Kitchen2MyTable.com
Recipe ID: 2783
Entree: Palau – Palau – Tinola ➤ Tinola (Ginger chicken stew)
Created by Kitchen2MyTable.com
Recipe ID: 2782
Entree: Oman – Oman – الشواء ➤ Shuwā (Slow-roasted spiced lamb)
Created by Kitchen2MyTable.com
Recipe ID: 2781
Entree: Northern Mariana Islands – Northern Mariana Islands – Chicken Kelaguen
Created by Kitchen2MyTable.com
Recipe ID: 2780
Entree: Norfolk Island – Norfolk Island – Pilhi
Created by Kitchen2MyTable.com
Recipe ID: 2779
Entree: Niue – Niue – Ota ika ➤ Ota ika (Marinated Raw Fish)
Created by Kitchen2MyTable.com
Recipe ID: 2778
Entree: Niger – Niger – Riz Jollof ➤ Riz Jollof (Jollof Rice)
Created by Kitchen2MyTable.com
Recipe ID: 2777
Entree: Nauru – Nauru – Coconut Fish Curry
Created by Kitchen2MyTable.com
Recipe ID: 2776
Entree: Namibia – Namibia – Kapana
Created by Kitchen2MyTable.com
Recipe ID: 2775
Entree: Montserrat – Montserrat – Goat Water
Created by Kitchen2MyTable.com
Recipe ID: 2774
Entree: Monaco – Monaco – Barbagiuan
Created by Kitchen2MyTable.com
Recipe ID: 2773
Entree: Moldova – Moldova – Mămăligă cu brânză și smântână ➤ Mamaliga cu branza si smantana (Polenta with cheese and sour cream)
Created by Kitchen2MyTable.com
Recipe ID: 2772
Entree: Mayotte – Mayotte – Mataba ➤ Mataba (Cassava leaf stew)
Created by Kitchen2MyTable.com
Recipe ID: 2771
Entree: Marshall Islands – Marshall Islands – Palu Sami (Taro Leaves Baked in Coconut Cream)
Created by Kitchen2MyTable.com
Recipe ID: 2770
Entree: Malta – Malta – Stuffat tal-Fenek (Rabbit Stew)
Created by Kitchen2MyTable.com
Recipe ID: 2769
Entree: Mali – Mali – Tiguadege Na (Peanut Stew)
Created by Kitchen2MyTable.com
Recipe ID: 2768
Entree: Maldives – Maldives – މަސް ރިހާ ➤ Mas Riha (Fish Curry)
Created by Kitchen2MyTable.com
Recipe ID: 2767
Entree: Malawi – Malawi – Nsima ndi ndiwo ➤ Nsima ndi ndiwo (Cornmeal porridge (nsima) with relish (ndiwo))
Created by Kitchen2MyTable.com
Recipe ID: 2766